by Betty Brunkard on May 21st, 2015 - 1703 Views
Double Tomato Bruschetta
Ingredients:
6 Plum Tomatoes
Half Cup of Sun-dried Tomatoes
3 Cloves of Crushed Garlic
2 Tablespoons Balsamic Vinegar
Quarter cup Olive Oil
Quarter cup of Freshly Chopped Basil
Salt and Pepper to taste
French Baguette
2 Cups of Mozzarella
Method:
Combine all ingredients in a...